Foods marketed as "natural" are not consistently more nutritious than their conventional counterparts, and some front-of-package nutrition labels may unintentionally encourage manufacturers to swap ...

Households in the UK discard 9.52 million tonnes of food waste each year, and stats show that a huge 67 per cent of this is still edible. This means that the average UK household is spending £470 per ...

Navigating the grocery aisle is overwhelming, especially when trying to make sense of food labels. Nutrition claims like “sugar-free” or “reduced fat” are hard enough to parse, even when they are ...