This isn't the first blade the brand has built that converts into a different style, but it does have one major user-friendly improvement.

I still remember the moment I cut something for the first time using a really sharp knife. The Wusthof Classic 8-inch chef’s knife was a wedding gift I got almost 15 years ago. I sliced a tomato with ...

They say you’re either in your bed or in your shoes, so they’re both worth splashing out on. In the kitchen, the same applies to your knife. But, says Ben Lippett, it’s not as if one size fits all ...

These tactically inspired knives are ready to conquer civilian tasks. Featuring AUS 8 stainless steel blades available in tanto and spear point styles, they hold an edge well and are easier to sharpen ...

We may earn commission if you buy from a link. Why Trust Us? Many fixed-blade knives have full-tang (sometimes called ...

Ah, 1988. Coming to America was on the big screen, “Sweet Child o’ Mine” was on the radio, and Santa Fe-based knifemaker Bob Terzuola was just hitting his stride. Having already crafted fixed blades ...

The barlow knife design predates the settling of the New World — yeah, it’s that old, according to this video covering the history of the storied folder. It is the first known knife to use the ...

"From breaking down fish and meat to precise vegetable prep and finishing touches during service, a good knife allows you to work with speed, confidence, and accuracy." ...