In this recipe from Mary Frances Heck's cookbook, Sweet Potatoes, she writes, "A staple in Irish and Irish-American households, fish pie is usually topped with a puree of white potatoes. But swap ...
Chef John Gregory-Smith has shared a simple twist to make fish pie easier and faster by swapping mashed potatoes for another ingredient ...
Add Yahoo as a preferred source to see more of our stories on Google. Adding crushed peas to the mash gives it a wonderful rough and smooth texture - Mowie Kay Fish pie wouldn’t be the same without ...
We all love a fish pie. It’s our top-selling dish at Charlie Bigham’s and had to be in this cookbook. Quite a lot of people write to us about it, sometimes with suggestions such as adding prawns, ...
Frankly, Britain's weather is becoming utterly dreary, and the sole thing keeping me sane through this apparently endless season is proper comfort grub. Pottering about in the kitchen has been my ...