This week we talked with DJ Fernandes, owner of Tuck Shop. He’s an architect-turned-restaurateur but the success of his first venture led us to believe his recipes won’t taste much like cinderblocks ...

St. Patrick’s Day is almost here, a day when all Irish love to celebrate their heritage — and the rest of us join the party. A lot of attention is always paid to the drinks involved in that ...

Any holiday party host knows that meal prep can quickly turn from calm to chaos as the clock ticks towards dinnertime. If you realize a little too late that you forgot to marinate to brine your meat ...

Mississippi Pot Roast is moist, flavorful, and requires just a handful of simple ingredients. We’ve included instructions for the oven, slow cooker, and instant pot to make this as quick and easy as ...

While you may have made many pot roasts with red wine, a couple pasta sauces with dry whites, and a stew or two with a traditional stout, we'd wager a guess that rye whisky hasn't made its way into ...

Instant Pot meals are simply incredible—fast, easy, and truly hands-off. This all-in-one cooker delivers tender, flavorful ...

You can make a lot of great dishes in 30 minutes, as an abundance of cookbooks and Internet searches will attest. One thing you cannot make quickly: A tender, delicious beef brisket. I don’t care what ...

Just as fruitcakes and liver get a bad rap in the food world, pressure-cooker horror stories keep many cooks from utilizing a fantastic tool in the kitchen. Pressure cookers use small amounts of ...