Molasses, a broad term used to describe concentrated sugarcane or sugarbeet juice solutions after removal of sucrose crystals, are an industrial byproduct of the raw sugar production process. Natural ...

The process of farming and refining sugar beet in Britain hasn't changed much, but the power and the machinery behind it have. In 1925, a fledgling sugar factory in Norfolk managed to process 600 ...

Southern Minnesota Beet Sugar Cooperative announced on April 22 that it will close its plant in Brawley, California, which has operated under its subsidiary, Spreckels Sugar Company Inc. Southern ...

As part of their capstone senior design project, a team of Drexel chemical engineering students are working on an innovative process to convert bagasse, a waste product from sugarcane processing, into ...

Adecoagro is a Latin American company involved in agricultural and food businesses, particularly sugarcane cultivation and processing in Brazil. The company's profitability is heavily dependent on its ...

Jaggery and sugar are both common sweeteners, but they are not the same. From how they are made to how they affect the body, ...

Exotic Asian mushrooms are now being grown using a by-product from sugarcane processing. Bagasse, the material left over after sugarcane has been processed, has proven to be a viable and productive ...