My friends from Bil Weekend, Tasos, and I would be heading off on a boat and heading to a private home deep in the marshlands to eat a traditional meal and village food feast we could only have there!

Food preserves the story of the Iraqi Jews, a story of starting over. Victor Protasio / Food Styling by Chelsea Zimmer / Prop Styling by Christina Daley My grandmother’s kitchen was on the Upper East ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. A whole chicken cooks in a bed of tomatoey, tender, spiced rice in this one-pot Iraqi ...