This traditional Italian recipe is customizable and has different methods. Aube Giroux is a food writer and filmmaker who shares her love of cooking on her farm-to-table blog, Kitchen Vignettes. Aube ...

Italian food isn't all Neapolitan pizza and Alfredo sauce — the nation has a rich culinary history with lots of surprises for anyone who's only ventured into the popular options. There are many ...

Many Italian recipes are heavy — and more suited to the cooler fall and winter evenings. But that doesn’t mean you have to give up your favorite pasta dishes entirely! Giada De Laurentiis just updated ...

If you've ever visited a New York City bodega or deli, chances are you've had a chopped cheese before, or at least heard of one. This popular sandwich gets its name from the way the beef, onions, and ...

Curti, executive chef and cofounder of Santa Ynez, Calif., bistro Trattoria Grappolo, aims to share his expertise in both his native Italian cooking and the California wine he serves alongside it.

Crespelle is a traditional Italian dish featuring crepes served in a hot chicken broth. Aube Giroux is a food writer and filmmaker who shares her love of cooking on her farm-to-table blog, Kitchen ...

Panettone is a beloved Italian Christmas bread and Italian Christmas tradition. A tall, dome shaped sweet bread that's as ...

New Italian American restaurant to open Sept. 9 in Irvington Traditional Italian recipes are at the heart of Cifone's, but with modern twists Two lifelong friends with 50 years of combined hospitality ...