Döhler spotlights innovation and trends across clean label, plant-based, and functional nutrition. Stefanie Engel, market ...

Lallemand Bio-Ingredients spotlights its latest savory innovations in London, UK. Flavio Meola, global applied R&D manager, ...

According to Innova Market Insights, global consumers increasingly view reduced-salt claims as a vital element in making indulgent foods healthier and supporting healthy aging. This consumer shift is ...

According to Innova Market Insights, 57% of consumers globally are actively seeking to increase their protein intake. In recent years, F&B product launches featuring protein ingredients has risen ...

IFE Manufacturing 2026 is underway in London, UK (Mar 30–Apr 1), showcasing product innovations in functional beverages, healthier snacks, premium indulgence, and global flavors. The three-day event ...

We speak with Lauren Bresnahan, chief economist at Cargill, about the inaugural Resilient Food Systems Index — a new ...

The Strait of Hormuz crisis has entered a new phase. Four weeks after Iran effectively closed the waterway to commercial shipping, the disruption is no longer a temporary blockade — Tehran is ...

Ingredion and AI-enabled protein discovery company Shiru have announced a global R&D collaboration aimed at accelerating the discovery and commercialization of novel functional proteins for food, ...

Schouten Europe has launched a plant-based fillet using its fiber technology, offering a “firm, meat-like texture” to chicken alternatives with lower processing. The innovation allows manufacturers to ...

Döhler Australia has agreed to acquire culinary ingredients firm Ezy Chef, significantly expanding Döhler’s capabilities in savory applications and ready-to-eat formats and strengthening its ...

Danone and Arcor have strengthened their long-standing partnership with the creation of a joint venture focused on Argentina’s dairy market. The new venture brings together Danone Argentina’s dairy ...

Groupe Le Duff’s bakery subsidiary Bridor has signed a purchase agreement to acquire Spanish frozen bakery group Panamar in a deal the French company calls its largest acquisition to date, as it ...