These recipes for '70s food will be a hit at your next cocktail party. Who doesn't love stuffed shrimp, cocktail meatballs ...

Learn how to make easy garlic parmesan lobster bites in under 30 minutes using simple ingredients and a crispy batter. This ...

I encounter on this quest three types of Americans, because only three types exist. The type that you are—or the type that ...

Discover the many quick and delicious ways to make chicken breast, from pan-fried, deep-fried, roasted, barbecued, or grilled ...

Our copycat Ruth's Chris lobster mac and cheese recipe captures all the decadence of the restaurant version -- perfect for ...

Andre Fowles, Jamaican chef and author of the cookbook, “My Jamaican Table,’ joins TODAY's Jenna Bush Hager and Sheinelle Jones in Ocho Rios to share the perfect island dish: grilled lobster with ...

There’s something undeniably special about Maine lobster salad. Made with sweet chunks of chilled lobster lightly dressed with mayo and simple seasonings, the dish is all about letting the seafood ...

Just how far would you be willing to travel for a bite of food that experts say is some of the best you'll find anywhere in the United States. It's a fair question. Driving long distances through ...

Chunks of lobster meat on white platter with lemon and parsley - All Fresh Seafood/Shutterstock Canned lobster is an excellent solution for seafood cravings, as it's much easier to prepare than the ...

There's something about cooking lobster that can make even the most confident home cook pause for a beat. The ruby red shellfish has a fancy, white tablecloth reputation and is often reserved for ...

Ordering lobster at a chain restaurant might sound risky, but some manage to nail the balance of freshness, technique and consistency, and actually rival what you’d expect at a seafood stand in Maine.