In A Nutshell Color-coded food labels using red and green outperform standard text-based nutrition labels at helping consumers accurately evaluate products. Red labels, signaling unhealthy nutrients, ...

Color coding on food product labels is becoming more common. How does it influence consumers and their dietary choices?

Buzzwords like “natural,” “fat-free,” and “high protein” can make junk food seem healthier than it really is. Claims like “no ...

Reading dog food labels can feel like reading a foreign language, and you are not alone in that thought. Many pet parents ...

Lawmakers say the measure aims to increase transparency around ingredients that can be difficult for consumers to identify.

Clean‑label soda brand Nixie is breaking into conventional grocery by using natural retail as a velocity‑proving ground, ...

Recently, Senior Producer Ivy Odom let it slip in the comments of a certain pistachio fluff video that a family member refers to meringue- or whipped cream-based items as "calf slobber." While the ...

Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a pastry chef in some of the finest restaurants in New York City, as a culinary ...

Anthropic PBC sued the Defense Department for declaring that the artificial intelligence giant posed a risk to the US supply chain, further ramping up a high-stakes dispute with the Pentagon over ...