Food has always been a part of human existence. From fruits being the source of energy of early civilization to the evolution of cooked dishes, its th.

World War II rice shortage led to the invention of rava idli at Bangalore’s MTR, turning wartime scarcity into one of South ...

Masala dosa bites are made by stuffing spiced potato masala inside a light dosa or idli batter and cooking them in an appe ...

Got leftover dosa batter? Turn it into quick, creative dishes like sandwiches, paniyaram, or even fusion meals. These easy ...

Healthy Indian Breakfast Options: Idli and dosa, popular South Indian breakfasts, are made from the same batter but have different effects on health. This article explains which is a better choice for ...

Here are 11 iconic Indian dishes that have earned cult status across the country.

Chennai Super Kings have lodged a complaint with the BCCI against Royal Challengers Bengaluru over alleged misconduct during ...

Mango flavours can instantly lift the taste of everyday meals, especially during hot weather. Mango chutney recipe blends ripe fruit with spices to create a sweet and spicy chutney that pairs easily ...

Chutney is a muchloved side in Indian meals and adds flavour to even simple food. Mango chutney is a popular seasonal favourite during the summer months. Raw mango chutney needs firm, green and ...

This is simply some deliciously spicy, baked grated potatoes, with an egg on top and a moreish chutney to go with it – you can thank us later Eggs are very Easter-appropriate, and some of my favourite ...

Rava idlis are a quick and light breakfast option that can be prepared instantly without involving any fermentation process.