Many restaurants have signature dishes, but this one really pushes the limits on what the average Joe can handle. Still, ...

Located in the heart of Lancaster County’s Amish country, Shady Maple Smorgasbord has built a reputation that extends far ...

This Missouri institution has been serving its prime rib for decades, earning a loyal following for its steakhouse tradition ...

New York City has plenty of restaurants worth visiting. But if you're after prime rib, you'll want to a pay one of these ...

The garden patio alone has probably witnessed more marriage proposals than a jewelry store, and the steaks aren’t bad either. Steak, history, and neon lights! Step into 1933 at Jax Cafe, where ...

When you think of comfort food, you probably think of the basics. But Avenue Social Kitchen in Bellmore is taking things to a ...

This Irvine restaurant has served legendary slow-roasted prime rib in a classic English tavern setting for more than five ...

Texas Roadhouse makes its prime rib with a “flavorful ribeye steak slow-roasted to perfection with a choice of two sides.” ...

The fast-food chain is introducing a line of prime rib sandwiches across dayparts along with a new beverage platform ...

Hardee’s is doubling down on its commitment to keeping hardworking people full and satisfied with new items on the menu.

Hardee's is doubling down on its commitment to keeping hardworking people full and satisfied with new items on the menu.

Prime rib is a delicious, difficult cut to cook correctly. We talked with the chefs who know how to do it best. Follow these ...