It’s never been a better time to hit a steakhouse, as high-profile chefs open new takes on the classic restaurant style.

By and large, most diners at Cote, the sleek and club-like New York City steakhouse, order the Butcher’s Feast. For $82 per ...

Slightly off-kilter superlatives for steakhouses that are great for spotting celebs, listening to great music, and dining at ...

Chef Anthony Mangieri from Una Pizza Napoletana, whose pizza was crowned the best in the U.S. in 2025, takes Eater on a tour ...

The superstar and Goop Kitchen founder shares how she helps develop menus and where her California brand is going next.

For more cities, head to Eater Travel. At these working-class diners, chilaquiles sit on the menu alongside chop suey and cafe lechero. But these once-crucial footholds for Chinese immigrants are on ...

Miami’s dining scene never slows down, especially when a major car race comes to town and the city kicks into overdrive, the ...

The painting in question was gifted to the Inn’s late founder Helmuth Deetjen by the late, celebrated local artist George ...